Degrees and Certifications:
Associates degree in Veterinary technology Bachelors degree in Animal science Masters of Arts in Science education Licensed High school science teacher Licensed Veterinary technician Red cross CPR and First Aid certified Instructor Red cross CPR and First aid certified
Mrs. Darcie Helbig
Hello students and families!
Teacher Background: I am a resident of Johnston County and I am very active in the community. I have been a Girl Scout leader for 15 years and a Boy Scout leader / merit badge counselor for 18 years. I am originally from upstate New York. I graduated from SUNY Delhi with an associates degree in Veterinary Technology. I received my Bachelors degree from SUNY Cobleskill in Animal Science. I graduated from NC State's NC TEACH program for lateral entry teachers. Most recently I earned my Master's degree in science education with a focus on biological sciences from WGU. I have taught at Miller-Motte college in Raleigh for their Veterinary Technology program, teaching Anatomy and Physiology I and II, Veterinary medical terminology, small animal husbandry and introduction to veterinary technology. At SSS I have taught Biology, Physical Science and Honors Biology. I think learning should be fun, so I try to include lots of engaging labs and activities.
Fall 2022/2023 semester
1st block planning
2nd block physical science
3rd block biology
4A- physical science
4B- physical science
North Carolina schools are required to administer ACCESS for ELLs 2.0 to all students identified as English Learners (ELs) in the spring of each year to determine their progress in learning English. Each student is tested in four areas: Listening, Speaking, Reading, and Writing. This assessment helps us monitor their English language development.
The Johnston County Board of Education is now accepting applications for the Johnston County Community College Board of Trustee position. The deadline to apply for the vacancy is Friday, February 17, 2023.
We hope that you and your student have already noticed some of the exciting new food and meal opportunities we are offering in our cafeterias this school year. Our new options will include more fresh produce, vegetarian options, and opportunities for students to customize their meal choice. These new offerings will be available at both breakfast and lunch.